Salary: Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. About LevyThe disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job SummaryThe Sous Chef position is a central leadership role within the culinary team – providing direction and coaching to team members to drive the very best food and guest experience at the location. The ideal candidate will be an experienced culinarian with a passion for great food and guest experience.Detailed Responsibilities: Proactively coaching and motivating team members to deliver their bestIdentifying opportunities and driving improvement in our location operationsMonitoring quality and sanitation standardsDelivering against our financial goals and budgetsSetting the standard for culinary excellenceOverseeing equipment maintenance routinesCommunicating and monitoring par levelsSupporting the creation of menu build diagrams and monitoring output to ensure standards are adhered toEnsuring all routine kitchen management procedures are adhered to including (but not limited to) opening and closing checklists, cleaning schedules, temperature checks, waste sheets and pest controlCreation of menu specifications, as neededSetting standards for chef table setupsCreation of prep sheets and line layout diagrams to ensure consistent and efficient food productionPerforming daily line checks to verify quality and flavor standardsLeading game day culinary operationsManaging end-of-month inventory, in partnership with the purchasing team, to ensure the accurate recording of stockProactively monitoring and managing food waste to help drive the cost of foodDelivering training and coaching to team members on both the menu and general culinary skillsManagement of employee breaks to ensure the well-being of all team membersDelivery of pre-shift meetings to set the tone for eventsConducting corrective action with team members to address any issues in relation to performanceCompleting onboarding and orientation for new members of the Culinary teamEnsuring all elements of food ordering, delivery, prep, transportation, and service are conducted to a high standard in line with Levy’s sanitation and safety Core SignaturesSupporting other Levy locations, as neededSupporting the maintenance and update of recipesManagement of culinary department budgetOther duties, as assignedSkills and Experience: 2+ years of experience in a culinary leadership positionA culinary degree is preferredHigh level of computer literacyUnderstanding of financial conceptsPassion for hospitality, food, and retailExcellent interpersonal and stakeholder management skillsCurious about Life at Levy? Check it out: Levy Culture Positions at this location may require a COVID-19 vaccination. Where permitted by law, applicants who are offered a position for this account may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered.Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.*Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance) At Levy, team = family. And we’ll always take care of family, learn more about Levy benefits offered. MedicalDentalVisionLife Insurance/ ADDisability InsuranceRetirement PlanFlexible Time Off PlanHoliday Time Off (varies by site/state)Associate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs)Req ID: 1055499Levy Sector [[Cust_clntAcName]] JANELLE MORGAN [[req_classification]]