Do you want to be apart of something awesome… An opportunity to mix it up!?
These are the people to work with. Acclaimed Chefs @katiannahong & John Hong have their Korean American Restaurant in the Arts District. You make tips, you get benefits, you are appreciated.
WHO WE ARE AND WHAT WE DO:
CHEFS
- Kat is from upstate New York and John from Chicago. They have worked for acclaimed chefs Grant Achatz, Christopher Kostow, Josiah Citrin… to name a few. Chef Kat was named Food & Wine’s Best New Chef. From high end fine dining to casual affair, they pride themselves on executing to the highest standards with unique & quality ingredients
THE RESTAURANT:
- Reviewed by Bill Addison, LA Times, “Yangban is the next Arts District Big Hit!” Located next to Bestia, the Yangban team worked closely with the local Asian community to bring this shared vision for Yangban Society to life. Together, we hope the space & patio off South Santa Fe Avenue to be a fun and dynamic hub for an excellent dining experience.
EXPECTED BEHAVIORS:
- We are a professional environment that thrives on collaboration and accountability.
*More detail job descriptions provided upon request
More detail about Yangban part of Sprout LA, please visit https://culinaryagents.com/entities/336603-yangban