Job DescriptionABOUT US: Our dream is to bring Chef inspired and created eats to your neighborhood! Our food is made from scratch and fresh-to-order. simply put it is FRESH-CASUAL! The
Informaci n disponible en espa ol a continuaci n.The Banquet Bartender is responsible for providing the highest quality service to guests and servers and maintaining the Aimbridge Hospitality standards of
Bottega Louie Restaurant & Patisserie debuted in DTLA in 2009 and has since gained a legendary reputation as a world class patisserie and luxury Italian restaurant. We recently opened our
Aramark – JobID: 424205 [Kitchen Manager] As a Lead Cook at Aramark, you’ll: Cook and prepare food according to recipes and production guidelines while adhering to food safety, food handling,
Amity Foundation, internationally acclaimed teaching, and therapeutic community is seeking compassionate and enthusiastic individuals with a desire to teach, learn and join. Join us as a Cook in our Amistad
Buffalo Wild Wings – 7060 Hollywood Blvd. [Beverage Server / Barback] As a Bartender at Buffalo Wild Wings, you’ll: Create a unique, personal experience for each Guest you encounter by
PM BAKERCATCH STEAK LA is a globally influenced seafood-restaurant set in the West Hollywood designdistrict. With its signature, open kitchen and breathtaking views of downtown Los Angeles & the Hollywood
Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties
In order to be considered for this role, after clicking “apply now” above and being redirected, you must fully complete the application process on the follow-up screen. POSITION: Line Cook
Location in Los Angeles, CA Butler Hospitality is a rapidly growing company. We are devoted to providing the best service to our clients, guests, and employees. Working with Butler Hospitality