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Effective May 25, 2022, Majordōmo will be adding a 3% service charge to all checks. The purpose of the service charge is to facilitate higher, variable compensation for our back of
Effective May 25, 2022, Majordōmo will be adding a 3% service charge to all checks. The purpose of the service charge is to facilitate higher, variable compensation for our back of
Angler is a Michelin starred concept focused on sea-life from Chef Joshua Skenes and Saison Hospitality. We work with a small group of fishermen, hunters, gatherers, ranchers, and farmers to
Chef Chad Colby’s acclaimed Antico Nuovo, is an Italian Restaurant that celebrates an antique way of cooking; preserving traditions in wood fire cookery, hand made pasta, and using farmers market
Downtown Los Angeles Proper Hotel is looking for a highly motivated Line Cook. This historic 148 room renovated Hotel with two restaurants, event venues and a spectacular rooftop bar is
Bacetti Trattoria in Echo Park seeks a Pasta cook to join our friendly team. We are a busy restaurant open 7 days a week and we value a respectful, professional,
Kismet in Los Feliz/East Hollywood, is looking for PM hotline Cook. We are looking for someone to work 4 shifts of aprox 9-10 hours each. At least a year of profession cooking experience
We are looking for an experienced baker to join our PM production team. We offer competitive pay with rate ultimately depending on prior experience and demonstrated ability. Initiative and acquisition
We are seeking an outgoing Chef for our newly built restaurant in Thousand Oaks CA. The ideal candidate will possess experience in Mediterranean & California cuisine, open to building new
Are you passionate about ramen and skilled in the art of creating delicious and authentic bowls of this beloved dish? Join our team as a Line Cook at Afuri Ramen,
Our MissionTo build relationships within our community by serving them with passion in a hospitable environment while providing food that is honest, consistent and fresh. What Makes Us Unique