Bartender

St Felix Hollywood is hiring for part time Bartenders. We are open 5 days a week, Wednesday through Sunday. Saint Felix is a sophisticated bar/restaurant highlighted by excellent food & molotov cocktails. Sexy & elegant ambiance without pretentiousness. The staff is accomodating & friendly. A positive alternative in the Hollywood nightlife scene.

Bartender Job Responsibilities:
  • Provides a pleasant drinking experience to customers.
  • Serves drinks while maintaining a clean and sanitary bar area.
  • Attends to the detail and presentation of each order.
  • Prepares and maintains ingredients by following recipes and using measurement tools.
  • Adheres to proper alcohol handling, sanitation, and safety procedures, and maintains appropriate dating, labeling, and rotation of all beverage items.
  • Coordinates daily supply inventory for bar and submits orders to supervisor; assists with receipt of deliveries and stocking.
  • Ensures smooth operation of bar services during absence of supervisor.
  • Completes cleaning according to daily and weekly schedules, including dishwashing as needed.
  • Assists with orienting new employees to their work area.
  • Listens to customer complaints and suggestions and resolves complaints.
  • Instructs personnel in use of new equipment and cleaning methods and provides efficient and effective methods of maintaining work area.
  • Participates in and/or contributes to programs, committees, or projects designed to improve quality of service and employee productivity.
Bartender Qualifications/Skills:
  • Demonstrated knowledge of and skill in ability to safely and effectively operate standard beverage service equipment
  • Adaptability
  • Decision-making
  • Customer service
  • Oral communication
  • Planning, problem solving, and teamwork
  • Self-motivated
  • High energy level
  • Multi-tasking
  • Experience, and Licensing Requirements:
Minimum two (2) years of bar or restaurant experience to include drink preparation

Current beverage service certification or other certification as required by federal/state/local law

Familiar with point-of-sale computers, specifically Toast (not required but preferred)

CA Food Handlers Card

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