Unit Description:This account is part of the SodexoMAGIC portfolio of business.Use your passion for service to create a positive impact and make a difference in the communities we serve!
SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.
SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, UniversitiesSodexo Corporate Services is seeking a seasoned General Manager / Chef Manager to lead a multi-faceted operation at the Federal Reserve Bank in Downtown Los Angeles, CA.The General Manager/ Chef Manager must be a strong culinarian and produce high quality food.
Additional responsibilities include menu planning, food ordering, and preparation.
The main responsibilities are the day-to-day operation of full service café serving breakfast and lunch and catering services.
Reporting directly to the Area General Manager, this hands-on position will work alongside a team of 7 employees and will oversee all aspects of food production and quality, HACCP and safety programs, and employee training and development.This location has a regional conference center with multiple catering events going on simultaneously that need to have flawless execution as well as an Artisan Cafe concept that embraces the ” Farm to Fork” dining concept.Success in this role and in the relationship will require you to:Be innovative every dayAn eye for high end restaurant, artisan quality foodA strong focus in customer serviceGreat communication skillsHave a financial backgroundThe SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.
Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights.
To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here.Position Summary:Directs all contract management service operations at a single account/unit.
Plans and supervises special functions.
Maintains cash control and payroll records.
Hires and trains unit personnel.
Maintains customer satisfaction and good public relations.
Manages through managers and is accountable for the contract.
Senior-most person assigned to a one client accountKey DutiesProvides team leadership & trainingControls unit financialsDirects daily food operations for quality & safety standardsSupervises day to day activitiesDelegates authorityAssigns & prioritizes activitiesMonitors operating standardsEstablishes a safe work environment10: Support workplace inclusion activitiesC/S: Culinary focus with ADMIN responsibilities.
Limited menu, basic program Qualifications & Requirements:Basic Education Requirement Associate’s Degree or equivalent experienceBasic Management Experience 2 yearsBasic Functional Experience 2 yearsSodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.