$3177.94-$3519.65 wk (includes wage of ~$37.17-$45.30/hr and per diems if eligible)click for benefits and other job details~$1560.94-$1902.65 weekly taxable income~$1617 in non-taxable per diem (amount subject to eligibility & seasonal/annual
Superba Food + Bread is seeking a Sous Chef to join our kitchen team! Superba Food + Bread is committed to chef and product-driven food, craft coffee, warm hospitality, and
As a Floor Supervisor, you will promote and grow the business, hire and train waitstaff, manage the flow ofoperations, and ensure that patrons are receiving excellent service. The FOH Supervisor is
Description This Cook position is responsible for performing a variety of duties relevant to the retail food service operations in the cafeteria.Tasks include setting up service lines, pre-plating foods, preparation
The Kali Kitchen is looking for new talent to join our team. Great opportunity for anyone looking to work in a positive environment thats main focus is to produce quality
We are looking for smart, curious cooks who are excited about cooking food straight from the farm. LULU restaurant, newly opened at the Hammer Museum is a project of Alice
Celebrated Los Angeles chef, Ray Garcia (Broken Spanish, Fig) downtown at the landmark Walt Disney Concert Hall. Essential Duties and Responsibilities: Promptly and warmly greets and directs guests to their
Unit Description: Sodexo is seeking a Registered Dietitian to come join their dynamic clinical team at USC Norris Cancer Hospital, located in Los Angeles, CA. This is a part-time position
Area Manager The Area Manager role consists of an individual who can improve the consumer buying experience by creating merchandising solutions and driving sales in the assigned stores. The Area
Salary: $100k – 140k per yearReference: PV Design Engineer.EE Full Job Description Electrical Engineer We are currently seeking talented and motivated Engineer – Solar candidates to support design of utility