Hello there, and thank you for your interest! I’ll keep this short and sweet.
Launching a Member’s Only Dinner Party Club, and i’m looking to add a 3rd Chef to the Culinary Team. The current two Chefs both have experience in 2 and 3 Star Michelin Kitchens, so I need another skilled Chef to create and execute high level dishes, like the examples below. These would be plated dinners only, usually 5 courses, shooting for about $185/pp. We’d also like to introduce an entertainment component afterwards as well, and work in social/communal events (singles/couple events, poker night, night swimming, outdoor events).
If you can make dishes just as aesthetic and complex as the examples below, please reach out with examples of your work, we’ll set up a facetime, a tasting and get you onboard.
Looking forward to meeeting you, it’s gunna be a fun project!
More detail about Benchmarc Hospitality part of Benchmarc Hospitality, please visit https://culinaryagents.com/entities/443675-benchmarc-hospitality