71Above is seeking hospitality minded food runners and server assistants with at least 2 years of fine dining experience. Ideal candidates must have a generous spirit, be positive minded and
Kitchen Manager/Senior Line Cook needed for production kitchen near downtown LA. Responsibilities include managing prep cooks, keeping food safety logs, following recipes, and preparing food for plating. Hours are 3:30
Restaurant Team Member – Crew (2095 – Century City) (22018407)Description CULTIVATING A BETTER WORLD Food served fast doesn’t have to be a typical fast food experience. Chipotle has always done