Bottega Louie Restaurant & Patisserie debuted in DTLA in 2009 and has since gained a legendary reputation as a world class patisserie and luxury Italian restaurant. We recently opened our
Receive $250 Sign on Bonus $100 at time of hire and $150 after 60 days. As a Production Associate at Sprinkles, you will contribute to the Sprinkles success by mixing
Do you love French Food, Being pushed in the kitchen, Working with a team who cares!Los Angeles icons, Chefs Walter & Margarita Manzke at their newest destination restaurant, Bicyclette Bistro.