Kitchen Crew & Kitchen Crew Trainee

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up aloha in every bite through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 100 restaurants with plans to open more in 2022. For more information, please visit www.OnoHawaiianBBQ.com.

We are seeking to hire the following positions for our location in San Pedro Ono-003, Ca.

Kitchen Crew

Kitchen Crew Trainee

Requirements:

  1. Prefer working experience in a restaurant environment.
  2. Committed to excellent customer & quality service.
  3. Ability to multi-tasks under fast-paced environment.
  4. Food Handler Card.
  5. Long periods of standing.

DATE: August 22-26, 2022

TIME: 10:30am to 4:00pm

Interview will be held at:
Ono Hawaiian BBQ

1313 W Sepulveda Blvd

Torrance, Ca. 90501

We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

Related Post

Cook LeadCook Lead

LEAD COOK The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food