Mora Rooftop at Comoncy is our second location of Mora Italiano. The menu is seasonally driven and changed quarterly to make sure you’re never bored. We are looking for experienced
Responsibilities Set up and stocking stations with all necessary supplies. Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces). Cook menu items in cooperation with the rest
Job Title: Line Cook / Kitchen TeamReports to: Executive Chef Brandon KidaClassification: Full-time, hourly payStarting wage: $17-23hr, depending on experience The LINE COOK will accurately and efficiently cook meats, fish,