Cook

Description: Position Summary: Prepare quality meals for any of the three meals served every day of the week (up to 300+ meals per shift) and special events. This position frequently

Seeking creative chefs for the future of gastronomy, helping to develop and establish new paradigm, acting as a model for the future. From the creative mind of an award-winning, 2-Michelin

**Job Description**The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this