Back Line Cook

Cabra Line Cook

BENEFITS & PERKS: 
  • Health insurance
  • Dental insurance
  • Voluntary Benefits Package (available after 90 days)
  • Employer-sponsored mental health and resource program
  • 401(k) program
  • Life insurance, 
  • Wellness benefits
  • Mentorship and growth potential! 
Boka Restaurant Group is excited to announce Cabra Los Angeles, which just opened at the Hoxton Hotel’s rooftop in Downtown LA, in partnership with executive Chef Stephanie Izard.
Cabra is looking for fun, energetic Line Cooks to join our team.
Physical Requirements:
  • Ability to lift 10- 20 lbs if necessary
  • Safely and effectively use all necessary tools and equipment
  • Stand and walk for an entire shift, including moving safely through all areas of the restaurant.
  • In this position, a great attitude, problem-solving skills, strong communication abilities, flexibility, and a hard work ethic go a long way!

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