Sous Chef, Cook 1Sous Chef, Cook 1
Humble Pie Catering is a Motion Picture Catering Company primarily catering film crews working on TV & Commercial Film shoots in the Los Angeles area. Immediate opening for Chef, Sous
Humble Pie Catering is a Motion Picture Catering Company primarily catering film crews working on TV & Commercial Film shoots in the Los Angeles area. Immediate opening for Chef, Sous
Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always
This is about YOU. Your passion, purpose, and potential. When you join the JOEY team, you can expect a warm, inclusive and creative environment. We are committed to training, educating,
This is about YOU. Your passion, purpose, and potential. When you join the JOEY team, you can expect a warm, inclusive and creative environment. We are committed to training, educating,
Must be extremely responsible with the ability to multi-task in a high pressure environment. Opportunity to work independently. Potential for Management position. Responsibilities: Excellent Customer Interaction Self Organization Ability to
Overview:ABOUT AMERICAN GOLF American Golf is a distinguished leader and pioneer in the golf industry, renowned for its innovative and unparalleled approach to golf course management. With over 50 years
This is about YOU. Your passion, purpose, and potential. In you, we seek humility, drive, confidence, and curiosity. When you join the JOEY team, you can expect a warm, welcoming,
Additional Information Pay: $16.78 / hour.Job Number 23219307Job Category Food and Beverage & CulinaryLocation JWMarriott/Ritz-Carlton LALIVE, 900 W. Olympic Blvd, Los Angeles, California, United States VIEW ON MAPSchedule Full-TimeLocated Remotely?
Market is seeking a Sous Chef. Market is a modern Italian restaurant located in the heart of Venice. @marketvenicewww.marketvenice.com Duties & Responsibilities Supervise kitchen staff Oversee production and assist with
Role Overview: As the Cook, you’ll be at the heart of our kitchen operations, taking charge of dish execution and ensuring a smooth flow during service times. While expertise is