JOB DESCRIPTION:On behalf of Sushi Tama we thank you for your interest in this FOH Manager position.
Tama is part of Showa Hospitality group.
Our restaurant is an upscale Japanese Sushi restaurant located in Beverly Hills.
Our restaurant is focused on bringing an excellent and exciting dining experience to Los Angeles.
We are looking for a Manager that is energetic, service driven individuals with a passion for food and beverage, who want to create experiences that bring guests back.
PLEASE APPY ONLY IF YOU HAVE 2 YEARS OR MORE OF FOH MANAGER EXPERIENCE IN UPSCALE CASUAL AND FINE DININGREQUIRED KNOWLEDGE AND SKILLS:Strong wine and sake knowledgeMust be passionate about executing service to the highest standards and giving the best service, and willing to continually expand knowledge about food and beverageServSafe and LEAD/TIPS certifiedAloha POS knowledge is requiredSense of urgency, strong communication and teamwork skills are needed to effectively provide our guests with the service they deserveAbility to handle volume while maintaining a clean and positive environment is essential, and willing to always maintain a professional imageStrong knowledge of workplace safety procedures, food safety and sanitation practiceAbility to lead, train and develop all members of staffAbility to read and interpret general business documentsAbility to write reports and general business correspondenceAbility to effectively present information and respond to questions from members of management, employees, and guestsStrong knowledge of beverage cost managementBasic knowledge of laws and regulationsSalary: $58,000 $65,000 per yearBenefit: Health Insurance after 90 days