We are currently recruiting for a people orientated Restaurant Manager to join our Food & Beverage team at The Old Government House Hotel.
The hotel offers two restaurant dining options which are in The Brasserie Restaurant and The Curry Room.
The restaurant manager will work alongside another restaurant manager to ensure the smooth running of both restaurants and will report into the Food & Beverage Manager.
The Old Government House Hotel and Spa is the only five star hotel on the island, located at the Heart of St.
Peter Port.
This historic hotel with panoramic sea views, sits proudly just up the hill from the main shopping street and a five minute walk from the quayside.
Exceeding expectations with exceptional food, service and beautifully designed rooms, a dedicated team treats every guest as a friend returning home, with passionate pride for fine traditional hospitality.
Key responsibilities of the Restaurant Manager will include: Ensuring each guest has an exceptional dining experience Develop and train the team to a high standard Take an active lead on the restaurant floor managing the team and leading by example Ensure strict stock and financial control within the department Take a proactive approach to drive new business into the restaurants The ideal candidate for the Restaurant Manager should: Have experience as a supervisor or manager in a 4 or 5 star hotel or a fine dining restaurant Be an excellent team player and motivator Be able to work calmly under pressure Have a friendly, flexible and professional attitude Have excellent communication skills Benefits: Staff accommodation located very near to the hotel and available at a reduced rate Professional, award winning training and development opportunities to give you a career path Discounted accommodation rates with Red Carnation Hotel Collection & The Travel Corporation globally Staff Appreciation Annual Party and other Employee Recognition Events Free meals on duty Complimentary dry cleaning of business attire Employee Assistance Programme The Red Carnation Hotel collection was officially recognised at Platinum standard Investors in People in 2020, the highest accolade it’s possible to reach
– and we achieved this on a global basis.
This award recognises our commitment to all initiatives that are people and culture oriented, including career growth and opportunities for all, as well as our far-reaching commitment to sustainability, diversity and inclusivity.
Additionally in 2020 we were recognised again with a Princess Royal Training Award for our hugely successful Management Programme, which has an prototypical track record in developing people and getting them “management ready” in both the company and sector.
We are truly proud to be awarded these two high profile accolades which are gloriously non-industry specific thereby pitching us against any business in any sector.
Our goal is to be an employer of choice for those willing to work hard, who are ambitious to find success and who are wishing to be rewarded well, paid fairly and treated as an individual within our family-owned and run atmosphere.
If this sounds like the Restaurant Manager role for you then please apply today To be considered for this position you need to be able to demonstrate you have a right to work in the UK or Channel Islands.
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