General Manager – Fast Casual Restaurant Group
Salary: $90,000 to $100,000 + great package
Location: Los Angeles, DTLA
I am working with a reputable modern Korean-American restaurant that is currently seeing an experienced General Manager to join their team. This company offers the best of both worlds where you get to work directly with the Chef-Owners, but also be part of a larger group with structure and financial stability.
This is an award winning brand founded by a Michelin Starred Chef – the food is of outstanding, Michelin quality, but served in a relaxed fast-casual setting. This is a very unique and exciting opportunity that won’t be available for long!
The Ideal General Manager Candidate
- Previous experience in fast-casual setting
- Good career stability and a team player
- Strong leader that can manage and motivate teams
- 3+ years experience in General Manager
- ServSafe certification
- Excellent time management and organizational skills
- Proven leadership and creative abilities inside the kitchen
General Manager Duties and Responsibilities
- Create new recipes and design an overall menu, including specials each week
- Train and direct staff, maintain service standards and manage inventory and purchasing
- Administrative duties include documenting labor cots meeting budget targets for restaurant supplies
- Weekly ordering and stock control
- Monitor the quality of all food and beverages
- Hire and train new FOH staff
- Maintain a clean restaurant and follow all state food safety and sanitation laws
- Proficient in Microsoft Office
- Excellent time management and organizational skills
- Proven leadership and strong team player
If you’re looking to join a reputable and expanding group, get in touch today! << removed email >>/strong>
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