Front of House Manager

Exciting new restaurant opening in West LA is looking for a talented manager that can inspire a team and work hard alongside them. Must be well versed in wine, beer, cocktails, and food. Providing smooth, quality service, attention to detail, ability to build a loyal clientele, and remain calm during conflict also required.

Experience with banquets, catering, and winemaker dinners a plus. We are hiring for a night-time schedule; must be available holidays and weekends.

Please include your resume. We look forward to building a strong and happy workplace with you!

Employment Type: Full Time
Bonus/Commission: No

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