Job Announcement: Nutrition Van Driver (Part Time)9.5 Month Work StatusJOB PURPOSE:The Nutrition Van Driver collaborates closely with the Nutrition Staff Team and reports directly to the Nutrition Supervisor to deliver high quality nutrition services to the PACE Education program children and staff.POSITION RESPONSIBILITIES:This position is responsible for delivering healthy and nutritious meals to Head Start and Early Head Start children while maintaining safe food environments and handling food in a safe and appropriate manner.ESSENTIAL DUTIES OF THE POSITION INCLUDE:* Packing, loading and delivering food to school sites* Complete transport records, site requisitions, food activity forms and other light reporting* Record food temperatures (hot and cold) at time of site delivery* Washing food delivery pans and containers* Receiving, storing, distributing and issuing nutrition program supplies* Receiving and storing food inventory supplies* Delivery of mail and program supplies to sites* Driving and maintenance of the delivery vans* Some light food preparation may be required* Delivery of field trip, nutrition activity and program supply request forms from sites to Central Kitchen* Work in conjunction with kitchen staff to maintain a clean, safe and sanitary work environment* Performs other duties as assignedQUALIFICATIONS:This position requires a person with the ability to read, write and understand English. This person should also have basic mathematic skills and the ability to follow written and verbal instructions. Must have the ability to work under pressure and meet schedules.EXPERIENCE:Previous driving experience and knowledge/experience in food service production is helpfulEDUCATION:High School graduate or GED equivalent. Additional year of experience may be substituted for required education.LICENSE/CREDENTIAL/PERMIT:* Valid California Drivers License and proof of auto insurance* Must pass Department of Justice background check prior to start of employment* COVID vaccination required; must have two-dose series of Pfizer or Moderna or a single-dose of Johnson & Johnson. Those that need a medical or religious exemption must reach out separately.* Current Food Handlers Certification preferred, but not required* First-Aid and CPR certification preferred, but not requiredSPECIAL REQUIREMENTS:Provide proof of the following immunizations as required: Measles, Pertussis (Whooping Cough), and Influenza.PHYSICAL DEMANDS:The working conditions and physical demands described here are representative of those an employee must meet to successfully perform the essential duties of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties. The physical environment the incumbent will work in is typically a commercial kitchen environment with moderate noise levels that would be expected in that type of work environment. Frequent standing and movement around commercial kitchen equipment is required.* T.B. Test within the past six months prior to employment, and every two (2) years thereafter (every 4 years for a chest X-ray).* Must pass a physical examination at the time of hire, and every 2 years thereafter* Provide proof of the following immunizations as required: Measles, Pertussis (Whooping Cough) and Influenza.* Representative physical demands of the job include: normal vision and hearing, standing for extended periods of time, use of hands and fingers to manipulate objects, reaching with hands and arms, and stooping and kneeling to retrieve objects. Position occasionally requires use of computers and periods of sitting, walking and lifting up to 40 lbs.Hourly Rate: $15.89 – $17/hourAPPLICATION PROCEDURES:To apply for this position, please visit