Sushi Chef

Looking for an experienced bartender comfortable with high volume, knowledge of classic cocktails, knowledge of cocktail families, understands steps of service to building a round of drinks, and able to build

At The Butcher’s Daughter, we treat fruits and vegetables as a butcher would meat: We chop, fillet and carve fresh produce into healthy vegetarian dishes and press them into healthy

Bottega Louie Restaurant & Patisserie debuted in DTLA in 2009 and has since gained a legendary reputation as a world class patisserie and luxury Italian restaurant. We recently opened our