Restaurant Management Opportunities

Arby’s Restaurant
– 1951 EATONTON RD [Restaurant Supervisor] As a Restaurant Manager or Assistant Manager at Arby’s, you’ll: Lead your Restaurant Management Team and Team Members through performance, engagement and training initiatives; Ensure that your restaurant is delivering the top meats; Build a fully staffed restaurant team and take responsibility for the safety and security of all employees and customersHiring Immediately >>

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Kitchen Manager/Senior Line Cook needed for production kitchen near downtown LA. Responsibilities include managing prep cooks, keeping food safety logs, following recipes, and preparing food for plating. Hours are 3:30