Restaurant Lead, Mariposa – Beverly Hills

BAKER / VIENNOISERIE BOTTEGA LOUIE Founded in 2007, we opened our first Bottega Louie Restaurant & Patisserie in Los Angeles in 2009 to specialize in the fine dining, patisserie, cafe,

Prepares food in accordance with menu standards, following all health and safety guidelines. * High school diploma required, 2 years of related experience or equivalent combination of education and experience*

The OpportunityDelaware North’s Patina Restaurant Group is hiring Bartenders to join our team at Nick & Stef’s Steakhouse in Los Angles, California. As a Bartender, you will serve alcoholic and non-alcoholic beverages