Prep Cook

Saucier for Michelin starred chef Curtis Stone’s new restaurant program in Los Angeles.  
We are looking for talented cooks to join the team and further their experience.  We maintain a fine dining standard.  Candidates should have a strong work ethic and consider hospitality their career.  Opportunities for growth available within the company.

Responsibilities

  • Completing all tasks, in order, on the prep list from Head Chef
  • Ability to complete tasks, within a set time period to a very high, consistent standard
  • Cooks and prepares food following production guidelines and standardized recipes
  • Arranges and portions food following the established guidelines
  • Properly stores food by following food safety policies and procedures
  • Packing-help with slicing, bagging and packaging product for delivery
  • Cleans and sanitizes work areas, equipment and utensils
  • Keeping track of ingredient inventory and collaborating with head chef to order resupply

Qualifications

  • Must be able to take direction and delegate responsibilities
  • Have a strong understanding of basic cooking methods
  • Have strong communication and organization skillsHigh familiarity with kitchen equipment, processes, and health and safety guidelines
  • Must be able to lift 50+ lbs and stand for up to 8 hrs during a shift

More detail about Gwen Bakers Stone part of Stone Food, Inc., please visit https://culinaryagents.com/entities/316236-gwen-bakers-stone

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