Damian , Located in LA’s downtown Arts District is currently seeking a driven energetic Pastry Cook to join their BOH team.
Responsibilities include, but not limited to:
- Responsible for preparing and baking daily pastry items according to standard recipes.
- Cooking, plating, garnishing, and expediting food
- Ensure proper storage of all pastry items in refrigerators and freezers to maintain product freshness.
Requirements:
- 2 yeas experience in a high volume fine dining establishment
- Ability to work in a fast-paced environment
- Strong multi-tasking and commuincation skills
- Bilingual English /Spanish a plus
Compensation: Hourly ($17.00) plus tips
If you want to work with a fun, passionate, creative, energetic team, we’d love to hear from you.
About Casamata Group
Casamata Group is the award-winning hospitality company led by chefs Enrique Olvera , business partner Santiago Perez, and architect Alonso de Garay. The restaurant group currently includes Cosme, the #22 restaurant on the 2021 World’s 50 Best list, and sister restaurant ATLA in New York .
More detail about Damian part of Casamata, please visit https://culinaryagents.com/entities/200274-damian