Line Cook

Connie and Ted's is a New England style seafood restaurant owned by two Michelin Star Chef Michael Cimarusti. We are looking to hire professional, detail oriented, experienced line cooks to work in a fast paced, high volume kitchen. Candidates should be team players who understand the importance of executing with a sense of urgency, while maintaining high standards.

Basic Requirements: – Positive Attitude – Willingness to Learn – Strong Attention to Detail and Efficiency – Ability to Maintain Organization and Cleanliness in A High Pressure Environment

More detail about Connie and Ted's, please visit
Associated topics: cocinera, diner, line cook, lunch, meat cutter, persona de parilla, restaurant assistant cook, restaurant cook, roasting, wok cook

Related Post

Cook – AmistadCook – Amistad

Amity Foundation, internationally acclaimed teaching, and therapeutic community is seeking compassionate and enthusiastic individuals with a desire to teach, learn and join. Join us as a Cook in our Amistad

Cook ICook I

Join our incredible team at our newest kitchen in Los Angeles!  We give our guests access to an amazing selection of delicious menu options and culinary brands. We make two promises