Line Cook

Connie and Ted's is a New England style seafood restaurant owned by two Michelin Star Chef Michael Cimarusti. We are looking to hire professional, detail oriented, experienced line cooks to work in a fast paced, high volume kitchen. Candidates should be team players who understand the importance of executing with a sense of urgency, while maintaining high standards.

Basic Requirements: – Positive Attitude – Willingness to Learn – Strong Attention to Detail and Efficiency – Ability to Maintain Organization and Cleanliness in A High Pressure Environment

More detail about Connie and Ted's, please visit
Associated topics: baker, baking, breakfast, cocinera de produccion, cocinero, cocinero de produccion, diner, fryer, lunch, prep

Related Post

Line CookLine Cook

Job Description At ClubCorp,work feels like play, as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you