Line Cook

REDBIRD RESTAURANT IS LOOKING FOR A LINE COOK TO JOIN OUR TEAM.  NOT SURE WHAT STATION YOU WILL WORK.  DEPENDS ON SKILL AND FIT.  WE HAVE A GREAT CREW OF 3 CHEFS AND LOTS OF TALENTED LINE COOKS TO ASSIST YOU IN GETTING STARTED.  PLEASE EMAIL US YOUR RESUME AND LETTERS OF RECOMENDATIONS.  

More detail about Redbird part of Sprout LA, please visit https://culinaryagents.com/entities/26639-redbird

Related Post

Sous ChefSous Chef

The Sous Chef is motivated to positively influence the kitchen team to follow the direction of Executive Chef and Executive Sous Chef in planning, organizing and managing the Kitchen Department

Line CookLine Cook

Who We Are PS is a luxury hospitality company that builds and operates private terminals for commercial flights. PS currently operates at Los Angeles International Airport and Hartsfield-Jackson Atlanta International