Line Cook

The Cat & Fiddle has been a Hollywood institution since 1982. We are a family-run restaurant since 1982.  Low turnover, central location, well-established restaurant, and consistent clientele. We serve British staples such as Fish & Chips, Bangers & Mash, Beef Wellington, Homemade Savoury Pies, and Traditional Sunday Roast. We also offer delicious burgers, hand-cut chips, salads, and more. We have a versatile selection of craft, imported, and domestic beers, wines, and fresh signature cocktails with ingredients often from the Gardners’ garden! Catering to the entertainment industry and locals alike, we offer filming, wrap parties, local delivery, event catering, and private functions.

Seeking part-time cook for Friday – Sunday 5pm – 10pm / Monday 12pm – 4pm shifts. (Shifts may change)

Responsibilities:

  • Cooking and prepping on a daily basis.
  • Coordinate food and kitchenware orders
  • Check freshness and quality of ingredients

Qualifications:

  • Previous experience in culinary arts, cooking, or other related fields
  • Passion for food and cooking techniques
  • Ability to thrive in a fast-paced environment

More detail about The Cat and Fiddle Restaurant & Pub, please visit https://culinaryagents.com/entities/218511-the-cat-and-fiddle-restaurant-pub

Related Post

Sous ChefSous Chef

Company Description ASC operates the on-mountain restaurants and the four mountains in the Aspen Snowmass area – Snowmass, Aspen Mountain, Aspen Highlands and Buttermilk – as well as the Five

CookCook

TGIF – 615 N. WESTERN AVE [Kitchen Staff / Line Cook] As a Cook at TGIF, you’ll: Ensure that all prepared food meets TGI Fridays standard of excellence; Comply with