Line Cook

Fast paced restaurant looking for experienced cooks looking for an opportunity to grow.

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The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant Room Service Employee Cafeteria and Banquets while

Line CookLine Cook

The Pop-Up at Hotel Wilshire is looking for hard working and dedicated individuals to re-open a new restaurant this summer. We are looking to change and implement a shift in