MIRATE is a Contemporary Mexican Restaurant/Mezcaleria/Cocktail Bar created by Michelin-star chef Joshua Gil and Matthew Egan. We are looking for a talented experienced pastry cook, Mexican pastry experience is a
Bottega Louie Restaurant & Patisserie debuted in DTLA in 2009 and has since gained a legendary reputation as a world class patisserie and luxury Italian restaurant. We recently opened our