Lead Line Cook

Lead line cook with experiance with authentic Greek cusine and Medeterrinan food. Must hace at least 3 years or more exeperiance.  Must be a team player with a great attitude and a love of making delicious food.  

More detail about Taverna at The Mar Vista, please visit https://culinaryagents.com/entities/570969-taverna-at-the-mar-vista

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Senior Line CookSenior Line Cook

Kitchen Manager/Senior Line Cook needed for production kitchen near downtown LA. Responsibilities include managing prep cooks, keeping food safety logs, following recipes, and preparing food for plating. Hours are 3:30