Lead Cook – Plaza 2121

Aramark – JobID: 424205 [Kitchen Manager] As a Lead Cook at Aramark, you’ll: Cook and prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures; Safely handle knives and equipment such as grills, fryers, ovens, broilers, etc; Oversee or delegate responsibilities within the culinary operation; Arrange, garnish, and portion food…Hiring Immediately >>

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ATLA, an Enrique Olvera project moving to the west coast is currently seeking experienced Line Cooks to join their opening team. Task and Responsibilities Understand and comply with nutrition and sanitation guidelines Operate,