Looking for a full time experience Lead cook/sous chef to join our team!
We are a successful Meal Prep Company that creates customized meal plans for our clients and has everything delivered directly to their front door.
- Catering and meal prep experience is a plus!
- starting salary 50-55k.
- salary increase after probationary period
- Thursday – Monday AM shifts
Responsibilities:
Prepare ingredients by washing and chopping vegetables, marinating proteins and packaging food, depending on experience.
Able to follow the prep list created by the chef, and finishing tasks on a timely manner.
Undertake basic cooking duties such as roasting, cooking on flat top and grill etc.
Prepare meals and assemble plates with attention to detail, reading and correctly plating multiple ingredients.
Ensure all food is stored and put away properly.
Perform other kitchen duties as assigned, ability to work independently and take direction.
Must have valid ServSafe Certification.
Contact for more information
3108010250