Kitchen Team

We are looking for all positions including: diswashers, prep cooks, sous chefs, and event chefs. Heirloom LA is open seven days a week, with structured hours and overtime work both available. We would love for you to join our fast-paced and ever-changing event world!

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BarmanBarman

Bartender Responsible for beverage control, accurate pouring of product, general cleanliness of bar, and providing a quality of service that meets Members expectations. Consistently display the Three Steps of Service