Jack in the Box – Cook – Urgently Hiring

As a cook, you’ll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

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Sous ChefSous Chef

Primary Duties:             Oversees preparation of all food items in the kitchen. Keeps stations clean and organized during preparation and service. Ensure that the restaurant meets all license and health

ChefChef

Looking for PM Line Cooks Part Time and Full Time with at least 3 years experience in a kitchen. Must have knowledge on kitchen basics – health standards, safety precautions,