SUMMARY: Under general supervision, to prepare, cook, and dispense food in quantity in a kitchen; to maintain cooking equipment and working areas; and to do related work as required.DUTIES &
BAVELĀ is a Middle Eastern restaurant that bridges together fresh ingredients with slow cooking techniques, incorporating aromatic woods, spices, pickling, smoke, and herbs. We serve different versions of flatbreads and spreads,
Description Full Job Description Text ‘CPK’ to 56379 to apply – Hiring Immediately Walk in and say hello – Open interviews daily R.O.C.K.S is our philosophy A philosophy that R.O.C.K.S