Bottega Louie Restaurant & Patisserie debuted in DTLA in 2009 and has since gained a legendary reputation as a world class patisserie and luxury Italian restaurant. We recently opened our
Job SummaryInformaci n disponible en espa ol a continuaci n.A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee
Wearelooking for new, talented individuals to join our growing brand and be a part of a passionate team of Miami hospitality professionals who know how to work hard and have