Seeking passionate line-cooks and chefs for a unique tasting menu experience.
From the creative mind of an award-winning, 2-Michelin star chef, comes a new, immersive restaurant experience. A holistic brand and concept with initiatives based in gastronomy, hospitality, art, design, and sound.
This position is full/part time, with up to 5 days a week of dinner service. This is a unique opportunity to work and learn in a fast-paced, high-end kitchen.
The menu consists of a rotating mulit-course experience. Offering the chance for employees to prepare and work with new ingredients consistently.
INNOVATIVE CUISINE
A highly conceptual and creative cuisine, combining ancient primordial cooking methods and modern techniques. Meticulously-sourced ingredients cooked over live fire, distilled to their core mineralogical elements of leaf, root, stem, seed, shell, flesh, and bone.
CULTURE
As a means of impact and change, our restaurant culture is centered around unity and teamwork. A bold and exciting work environment, where chefs rotate positions and stations.
PERKS
Educational discussions with topics ranging from ingredient sources and origins, nutrition, sustainability, art, and culture.
Daily Family Meal
Dining discounts across our other restaurant properties
Inclusive work environment
Focused skills development
Access to Award Winning Wellness App
BENEFITS
Paid Time Off
Full Medical coverage
Vision Coverage
Dental coverage
Compensation: Hourly (Based on Experience) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Potential Bonuses, Dining Discounts, Wellness Program
More detail about METEORA, please visit https://culinaryagents.com/entities/392954-meteora