Sous-ChefFull-time, hourly payRate: Depending on ExperienceExperience: Min 4yrs in a high-volume upscale kitchen We are looking for a skilled, motivated & detail-oriented sous chef that has experience operating in a high-volume
General responsibilities when working a Cook job assignment can include: Cook food items according to recipes and food production standards Ensure food is safely prepared and at the proper temperature
2021 Special Bonus All restaurant employees with a start date on or before December 6, 2021 and who are continuously employed through January 30, 2022 are eligible for a one-time