An upscale Mediterranean kosher restaurant is looking for a cook and assistant kitchen manager, with at least one year of experience. Availability: Saturday to Thursday HAVE FRIDAY OFF Must be: clean,
Start at $23/hr – Every other weekend a must $250 Sign-on Bonus plus $250 after 90 days FT with weekends Summary The Cook prepares and cooks a limited variety of
Restaurant Worker Absteak by Chef Akira Back is a revolutionary modern Korean Steakhouse which combines and refines the best elements from the finest best Korean Barbecue in the heart of