Bottega Louie Restaurant & Patisserie debuted in DTLA in 2009 and has since gained a legendary reputation as a world class patisserie and luxury Italian restaurant. We recently opened our
Job Description As a bartender on our Restaurant team, you’ll play a dual role—part team player, part mixologist. A day in the life… Showcase your impeccable customer service, your knowledge
Bottega Louie Restaurant & Patisserie debuted in DTLA in 2009 and has since gained a legendary reputation as a world class patisserie and luxury Italian restaurant. We recently opened our