BURGERS 99: Deli Cook

FULL-TIME or PART-TIME / AM or PM…

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Senior Line CookSenior Line Cook

Kitchen Manager/Senior Line Cook needed for production kitchen near downtown LA. Responsibilities include managing prep cooks, keeping food safety logs, following recipes, and preparing food for plating. Hours are 3:30

Restaurant CashierRestaurant Cashier

Under direct supervision of the Front End Supervisor, the Cashier is responsible for maintaining outstanding customer service as per company standards, processing sales quickly, accurately and efficiently, performing cash register