Bartender

The Bartender is responsible for preparing food and drink orders serving beverages and meals to patrons as regulated by state and federal age requirements and coordinating lounge/bar activities. QUALIFICATIONS: Three

Employee needs experience in running multiple stations including breakfast menus, and all grill cooking; chicken, burgers, fish, etc..Must be able to take orders and be versatile it their workEmployees are

Erewhon Organic Market and Cafes strive to sell only the purest, ethically and sustainably produced foods, wellness and beauty items, and household goods. We support local organic farmers and growers;