Train the trainer program seeking reliable bakers to bake on demand cupcake/dessert orders. Trainer will accompany you in your home to help fill live orders then trainee will run baking
Kitchen Manager/Senior Line Cook needed for production kitchen near downtown LA. Responsibilities include managing prep cooks, keeping food safety logs, following recipes, and preparing food for plating. Hours are 3:30
Job Description Execute all menu items for assigned stations by Chef/Sous Chefs. Ensure all food products are prepared to maintain our quality & timeline standards consistently at all times resulting