Waitstaff/Server

Privately owned, well known plant based restaurant in Silverlake seeks experience servers.

The Waitstaff/Serveris a crucial restaurant position whose responsibility is communicating with guests and supporting both servers and kitchen staff.

Often underestimated, a food runner can make up for a servers shortfalls and make the difference between a great experience and a poor one in the food service industry.

A food runner is: the employee who performs all the small tasks necessary to provide a high quality customer experience.

Role and Responsibilities: Food delivery to fulfill online customer orders Getting food to the proper table at the right time Clearing dirty plates and silverware, Hosting the entire restaurant experience for the guest Responding to other guest needs, and any number of other tasks Qualifications Education, Experience and Skills: Personable
– beyond friendly, always displays a smile Consistently positive ‘what ever it takes to get the job done’ attitude Energetic to get every task completed accurately and quickly Minimum of High School Diploma or GED equivalent College degree preferred Experience in food service or industry highly preferred No calls or agencies please.

Boxer Resorts will only employ those who are legally authorized to work in the United States.

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