If you are a driven, polished restaurant professional, who is passionate about hospitality, send us your resume!
We are looking for HOST candidates that possess the following criteria:
- Open Availability (including WEEKENDS + HOLIDAYS)
 - * 1 – 3 years of experience is prefered
 - Experience operating Open Table/Guest Center reservations system is a MUST
 - Poise and a natural propencity towards warmth and gracious hospitality
 - Ability to speak clearly and articulate to our guests, providing information and answering questions while focusing on etiquette and conveying a sense of calm
 - Ability to comfortably engage in natural dialogue with notable reservations & first time diners alike.
 - Ability and willingness to stand for the entire duration of a shift, up to 6-8 hours
 - Detailed attention to the cleanliness of the host area and its surrounding environment
 
More detail about Osteria Mozza part of RSC Management Services, please visit https://culinaryagents.com/entities/105-osteria-mozza