Job Title: Line Cook / Kitchen TeamReports to: Executive Chef Brandon KidaClassification: Full-time, hourly payStarting wage: $17-23hr, depending on experience The LINE COOK will accurately and efficiently cook meats, fish,
Job Description COOK RESPONSIBILITIES: Set up and stocking stations with all necessary supplies Prepare food for service (e.G. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation
Job Details Seeking a passionate Sous chef for Meteora. JOB DETAILS Striving to develop and establish new paradigm, acting as a model for the future. From the creative mind of an