Cook – No Evenings!

Chimney Coffee is currently looking for a line/prep cook to join our team!

Must be available mornings and weekends, no late nights!Responsibilities include:-Preparation of breakfast and lunch menu items in a from scratch kitchen to company standards-Maintaining a clean and safe work environment by fulfilling daily checklist duties, and adhering to safe food handling practices-Being familiar with basic food storage and prep list standards.

Identifying a need before it arises is an important part of any kitchen's success.-Monthly deep cleanings outside of scheduled hoursWe offer:-A competitive starting wage with quarterly evaluations resulting in regular potential raises-A small staff with a friendly working environment-Meal and beverage perks-Full time hours with potential for overtimeRequirements:-High School diploma or Equivalent-2-3 years of kitchen experience preferred, but other applicants will be considered based on experience.-A strong work ethic and reliable work history

Related Post

Executive ChefExecutive Chef

Independently owned and small operation in Calabasas area is seeking an Executive Chef to join the team. The intimate, less than 100 seat, restaurant is ingredient-driven and boasts a scratch kitchen

Japanese ChefJapanese Chef

Japanese Chef Create & prepare menus like sushi and sashimi that include a wide variety of fishes, vegetables, & sauces, and traditional Japanese dishes like tempura, soba, etc. Req: Associate