Company DescriptionASC operates the on-mountain restaurants and the four mountains in the Aspen Snowmass area Snowmass, Aspen Mountain, Aspen Highlands and Buttermilk as well as the Five Star, Five Diamond
:Full Job Description Position: Back of House – Line Cooks, Prep Cooks, Stewards Department: Food and Beverage Responsible to : Executive Chef Effective Date: April 2021 SUMMARY DESCRIPTION: The line
Agnes Restaurant and Cheesery is looking for passionate and professionally driven individuals to join our kitchen team. Agnes is a family-style and midwestern-comfort-food inspired restaurant that celebrates the event of