Violet Bistro, a 100-seat fine-dining French bistro, is seeking a friendly, experienced line cook to join our team! Our ideal candidate has a passion for all things California-French, thrives in a
LEAD COOK The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food
Wolfsglen is looking for line cooks for lunch and dinner service. Responsibilities: Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing,