Bartender

Mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits. Taking beverage orders from customers or wait staff and serving drinks as requested, paying extreme attention to detail. Satisfying patron requests in a timely manner….

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We are looking for Line Cooks who are excited about growing with our fast – paced, dynamic restaurant concept. Mardi Gras Tuesday is a restaurant serving authentic Cajun / Creole

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Job Description We are seeking a Head Chef to join our team You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the