nn Grow your career at Cedars-Sinai!
nn nnAt Cedars-Sinai, we’re motivated by a collective spirit of innovation and the challenge to continuously improve.
Above all, we share a real passion for helping others.
Day after day, from department to department, our people give their all to create a community unlike any other.
This is just one of the many reasons U.S.
News & World Report has named us one of Americas Best Hospitalsand now we invite you to join us and make a difference every single day in service of this outstanding work excellence and innovation in patient care, research, and community service.
From working with a team of dedicated professionals to using state-of-the-art facilities, youll have great resources to do something incrediblefor yourself, and for othersnn nn What will you be doing in this role?
nn nnUnder minimal supervision, the Food Service Technician/Utility Worker performs culinary and food handling tasks that require specialized training and skill in food preparation, storage, equipment operation, and sanitation, customer service, and clerical work.
A Food Service Technician is expected to maintain quality customer relations and collaborate with leadership staff to improve quality and service to customers.nn nn Primary Duties and Responsibilities: nn nnAccurately prepares food items according to standard production orders as directed by leadership and/or First Cook.nn nnResponsible for checking and documenting food temperatures according to HACCP guidelines within production/recipes.
Reports non-compliance to HACCP standards to leadership and or first cook.nn nnDemonstrates correct dishwashing procedures.nn nnAccurately assembles orders according to requisitions in a timely manner.nn nnAccurately completes inventory and follows instructions and guidelines for proper storage of food and supplies.nn nnProperly operates, sanitizes, and maintains equipment in the work area.nn nnComplies with policies and adapts to changes in the unit as required.nn nnEscalates issues as appropriate to leadership.nn nnPerforms duties in a mindful and safe manner.nn nnPerforms other duties as assigned.nn nnProperly operates, sanitizes, and maintains equipment in the work area.nn nn Job Qualifications: nn nnHigh School Diploma/GED required.nn nnAt least one (1) year of food service, food handling, or storeroom experience preferred.nn nnExcellent customer service and communication skills.nn nnComputer proficiency is a requirement.nn nnMust be able to work a variety of shifts (6:00am
– 8:30pm availability)nn nnCedars-Sinai is an EEO employer.
Cedars-Sinai does not unlawfully discriminate on the basis of the race, religion, color, national origin, citizenship, ancestry, physical or mental disability, legally protected medical condition (cancer-related or genetic characteristics or any genetic information), marital status, sex, gender, sexual orientation, gender identity, gender expression, pregnancy, age (40 or older), military and/or veteran status or any other basis protected by federal or state law.nn