Boka Restaurant Group and Top Chef/Iron Chef winner, Stephanie Izard, are currently seeking a Sous Chef to join the team of Cabra, located on the top floor of The Hoxton
71Above is seeking motivated and skilled pastry cooks to join our team. Full or part time positions available for qualified candidates. Must have passion and desire to gain expertise and
Position: BartenderDepartment: Food and BeverageResponsible to: Food and Beverage DirectorEffective Date: April 2021 SUMMARY DESCRIPTION: The Bartender is responsible for running the bar including ensuring a pleasant customer experience. They