Are you passionate about creating culinary masterpieces and delighting taste buds? We have an exciting opportunity for a skilled Line Cook to join our dynamic team! This is a full
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide an Exceptionally Distinctive Guest Experience by: Preparing portions and food items while following recipe guidelines to meet or exceed guests’
JOB TITLE: Tournant DEPARTMENT: Food and Beverage REPORTS TO: Executive Chef STATUS: Hourly Non-Exempt About Rolling Hills Country Club: Established in 1965, Rolling Hills Country Club is a private, family-friendly